6 Boiled Eggs
2 slices Bacon fried
1/4 cup Mayonnaise
1 tbsp Sweet Pickle Relish
1 tsp Mustard
Salt and pepper, for taste
Paprika to sprinkle as garnish
DIRECTIONS
Cut fried bacon into 12 small pieces.
Cut eggs in half lengthwise.
Remove yolks and place in a bowl.
Mash yolks with a fork and stir in mayonnaise, pickle relish, and mustard.
Salt and pepper, to taste.
Mix until consistency is smooth.
Transfer mixture to zippered bag and clip corner for piping.
Pipe mixture into cooked egg whites evenly.
Cut fried bacon into 12 small pieces.
Cut eggs in half lengthwise.
Remove yolks and place in a bowl.
Mash yolks with a fork and stir in mayonnaise, pickle relish, and mustard.
Salt and pepper, to taste.
Mix until consistency is smooth.
Transfer mixture to zippered bag and clip corner for piping.
Pipe mixture into cooked egg whites evenly.
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